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Orlando, United States
6 dishes to eat in Orlando, what is in them, and where they belong.
Table service books out months ahead; mobile ordering is the practical alternative.
A large Cuban and Puerto Rican population, and good sandwiches away from the parks.
Florida's dessert, with a graham crust and no green colouring if it is honest.
Biscuits, gravy and grits, at diners away from International Drive.
Mofongo and lechón, in a community that grew substantially after 2017.
A strong local brewing scene, particularly in the Milk District and Winter Park.