Destinations › Mexico › Cancún › Food
Cancún, Mexico
6 dishes to eat in Cancún, what is in them, and where they belong.
Pork marinated in achiote and sour orange, wrapped in banana leaf and pit-cooked.
Turkey or chicken broth with lime and crisp tortilla — the Yucatán's signature soup.
Fried tortillas topped with turkey, pickled onion and avocado.
Raw seafood cured in lime, the coastal staple.
A crisp rolled wafer filled with Edam cheese and Nutella — a Yucatán street sweet.
An anise and honey liqueur made from a Maya recipe.
